Chris Pattani4 minEnergy Update – July 2022With the war continuing in Ukraine, Energy market rates remain painfully high.
HCC Market2 minHCC Deal - EV Charging by GET SolutionsThe Electric Vehicle (EV) revolution is here! Hotel guests are looking for charging solutions when they book their next stay.
HCC Support Team2 minFood Cost Management: Tips & Tricks WebinarWith food prices escalating, we gather our specialists together to share some simple and practical advice to limit the impact on your F&B.
Austen Bushrod4 minSize Matters! Are Your Bananas Too Big?!With rising prices, food cost issues are high on the menu for hotels across the country.
Chris Pattani3 minEnergy Update – March 2022Global Energy Markets continue to be in turmoil. It's a critical time to seek expert advice.
Melissa Thompson3 minCalories On The Menu - Is Your Hotel Ready?Calorie labelling legislation is coming. As of April 6th, businesses across the UK will provide calorie contents for their customers.
HCC Support Team1 minAlistair Sandall joins the HCC TeamWe are delighted to welcome Alistair Sandall to our team as our Hotel & Restaurant Grading Expert.
HCC Support Team1 minNew Treatment: Hotel Team Covid TestingPro-active testing regimes are picking up cases and limiting the spread of covid (and team absence) across the country.
HCC Support Team4 minNo Chef, No Problem?!F&B can really put the icing on the cake when it comes to a hotel stay. Inspiration can be found in other areas of hospitality!
HCC Support Team1 minNew Treatment: In-House LaundryExplore the benefits and pitfalls of putting in your own laundry machinery.
Chris Pattani3 minAssured Energy Update – November 2021Energy market rates continue to rise at alarming rates. We advise hotels to obtain professional support when managing this category.
Melissa Thompson4 minNatasha's Law - Does it apply to Hotels?Melissa Thompson is our F&B Safety Expert. In this article, she answers a few key questions about the law and what it could mean for you!
HCC Support Team1 minSimon Elliott joins the HCC TeamWe are delighted to welcome Simon Elliott to our team as our F&B Profitability Specialist.
Chris Pattani3 minAssured Energy Update – September 2021Energy market rates continue to rise at alarming rates. We advise hotels to review their current energy deals and plan their management.
HCC Support Team1 minFilling the Business Travel Gaps: Campfire @ TheClinic What is happening with the Business traveller? How will changes brought about by the pandemic affect the way hotels are used?
HCC Support Team1 minMelissa Thompson joins the HCC TeamWe are delighted to welcome Melissa Thompson to our team as our F&B Safety Expert.
Tom Mc Dermott1 minHand-Held Ordering TerminalsTaking your restaurant orders on paper pads? Costs for hand-held terminals have come down considerably, and it could be time to realise the
HCC Support Team1 minQuick Tip: Give Back-of-House a Lick of PaintWhen the industry is struggling so hard to recruit and retain their teams, sometimes its easy to ignore the working environment.
HCC Support Team1 minCampfire@TheClinic July 2021 - What impact is the recruitment challenge having on service?Campfire@TheClinic July 2021 - What impact is the recruitment challenge having on service?
Tom Mc Dermott1 minGuest Facing ScreensInstalling guest-facing screens at reception enhances the guest experience, improves the efficiency of the check-out and reduces cost!